{"version":"1.0","provider_name":"Eat. See. Do.","provider_url":"https:\/\/lbpost.com\/esd","author_name":"Chris Livingston","author_url":"https:\/\/lbpost.com\/esd\/author\/chris-livingston\/","title":"Adventures of a Foodie: San Diego","type":"rich","width":600,"height":338,"html":"<blockquote class=\"wp-embedded-content\" data-secret=\"enQlVnnA5M\"><a href=\"https:\/\/lbpost.com\/esd\/hi-lo\/food\/adventures-of-a-foodie-san-diego\">Adventures of a Foodie: San Diego<\/a><\/blockquote><iframe sandbox=\"allow-scripts\" security=\"restricted\" src=\"https:\/\/lbpost.com\/esd\/hi-lo\/food\/adventures-of-a-foodie-san-diego\/embed\/#?secret=enQlVnnA5M\" width=\"600\" height=\"338\" title=\"&#8220;Adventures of a Foodie: San Diego&#8221; &#8212; Eat. See. Do.\" data-secret=\"enQlVnnA5M\" frameborder=\"0\" marginwidth=\"0\" marginheight=\"0\" scrolling=\"no\" class=\"wp-embedded-content\"><\/iframe><script type=\"text\/javascript\">\n\/* <![CDATA[ *\/\n\/*! This file is auto-generated *\/\n!function(d,l){\"use strict\";l.querySelector&&d.addEventListener&&\"undefined\"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!\/[^a-zA-Z0-9]\/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret=\"'+t.secret+'\"]'),o=l.querySelectorAll('blockquote[data-secret=\"'+t.secret+'\"]'),c=new RegExp(\"^https?:$\",\"i\"),i=0;i<o.length;i++)o[i].style.display=\"none\";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute(\"style\"),\"height\"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):\"link\"===t.message&&(r=new URL(s.getAttribute(\"src\")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener(\"message\",d.wp.receiveEmbedMessage,!1),l.addEventListener(\"DOMContentLoaded\",function(){for(var e,t,s=l.querySelectorAll(\"iframe.wp-embedded-content\"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute(\"data-secret\"))||(t=Math.random().toString(36).substring(2,12),e.src+=\"#?secret=\"+t,e.setAttribute(\"data-secret\",t)),e.contentWindow.postMessage({message:\"ready\",secret:t},\"*\")},!1)))}(window,document);\n\/* ]]> *\/\n<\/script>\n","description":"So I started this little series with my first adventure in Berkeley, CA, putting up a little piece about each place that I visit, vacation, and of course eat. \u00c2\u00a0My girlfriend Dianne and I went on a little trip to meet her parents \u00e2\u20ac\u201c a big step in the relationship, I have been told. \u00c2\u00a0Anyhow, we drove down to have lunch with her parents for her mom's birthday. \u00c2\u00a0We went to a place called the Fish Market, a neat old building right on the water. \u00c2\u00a0Now, they have all kinds of goodies there, including fish from all over the world prepared any way you could want it. \u00c2\u00a0They even have a raw oyster bar as you walk in the door; not everyone's fave, but with a little horseradish and some cocktail sauce they are not all that bad - slurp.","thumbnail_url":"https:\/\/img.lbpost.com\/wp-content\/uploads\/sites\/3\/2025\/11\/30102229\/eat-see-do-yost-866028-t2v70dbp-503339-JDLV86vC.png","thumbnail_width":1200,"thumbnail_height":675}