praCh Ly performs ‘Dalama,’ perhaps for the last time
Moving hard, he spit Khmer and English rhyme to beats tied to recognizable chapey dong veng; the long neck, twangy Cambodian guitar.
IN PICTURES: A practically spiritual experience at the California Craft Beer Summit
Although the original quote was actually about wine, a modified Benjamin Franklin saying has been passed around for many years: “Beer is living proof that God loves us and wants us to be happy.”
VIDEO: Dirty Patti speaks with artist Jorge Mujica
Artist Jorge Mujica talks to Dirty Patti about what inspires his freestanding paintings.
‘Grandma’s Garden’ is the result of what cannabis has given and taken from Susan Soares
Cannabis dismantled and then rebuilt her life
Papalucci’s in Belmont Shore to close after nearly three decades of serving Italian food
Papalucci’s—much like Francelli’s on Fourth Street—is the type of space that marked the presence of Italian-American families in local food: red-and-white checkered table cloths, an open kitchen and fare that fused Italian cuisine with American sensibilities that was imported largely from the East Coast.
PODCAST: Chef Philip Pretty is reinventing Restauration (and our connection to farmers markets)
Brian Addison and Sarah Bennett sit down with Chef Philip Pretty, co-owner and executive chef of Restauration
A look back at Andrew Carnegie’s gift to Long Beach
the library was open to the public on May 19, 1909, with a formal opening and dedication on June. 14—110 years before the planned opening of Long Beach’s new Billie Jean King Main Library later this month.