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olive oil

Posted inFood

Lola’s Challenges Mexican Cuisine Stereotypes with New Branded Olive Oils

Avatar photo by Gisela Merino November 12, 2013

Steam rising from fresh flour tortillas, sizzling beef and creamy refried beans–These are the sights and smells that may come to mind at the thought of Mexican cuisine. However, Lola’s Mexican Cuisine asks for a broader image as it launches a small self-proclaimed “crusade” against culinary stereotypes in Long Beach.

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