EggBred, an Orange County-based eatery offering craft breakfast sandwiches, is opening its first Long Beach location Saturday, Nov. 23.
The new breakfast spot sits on the corner of East Ocean Boulevard and Alamitos Avenue, at the base of the Shoreline Gateway apartment building.
A grand opening ceremony is set for 7 a.m. Saturday with $10 gift cards for the first 100 customers and buy-one-get-one-half-off for breakfast burritos.
EggBred’s menu features various savory breakfast sandwiches served on milk buns that are softer and richer than other breads.
The $9.79 Scramble Me Softly comes with scrambled eggs, chives, caramelized onions, sharp cheddar and a smoked paprika spread.
The $13.99 Ben Franklin includes black forest ham, an over-medium egg, and truffle-dressed arugula on an English muffin served with a side of hollandaise sauce.
Drinks include cold brew, drip coffee and a variety of juices including orange, apple and blood orange.
EggBred has a $13.69 Mixed Berry Cheesecake Waffle for guests with a sweet tooth.
You can also opt to build your own eggs benedict with ribeye, chorizo, bacon, sausage, ham or vegan sausage.
The savory options don’t stop at breakfast. EggBred has the Truffle Crunch Burger, the Nashville Hottie chicken sandwich and Ribeye Steak & Egg.
“We look forward to becoming an integral part of the Long Beach community and providing a welcoming space for friends and families to enjoy quality food and a memorable dining experience,” EggBred CEO Albert Shim said in a statement.
EggBred launched in La Habra in 2020 and also has a location in Huntington Beach. The franchise has locations planned for Brea, Tustin, Garden Grove and Chino Hills.
Eggbred, 777 E. Ocean Blvd., Unit A, is open 7 a.m. to 2 p.m. Monday through Friday and 7 a.m. to 4 p.m. on Saturday and Sunday.