We asked Aubrey Neuman, Executive Chef of The Social List, Kat McIver, one half of the Wide Eyes Open Palms team and Tiffany Chen of Green Long Beach! to give us tips on how to have an easy and sustainable Thanksgiving meal.
The arts & culture section of the Long Beach Post that tells you what to do, eat, hear, see and experience in the LBC.
We asked Aubrey Neuman, Executive Chef of The Social List, Kat McIver, one half of the Wide Eyes Open Palms team and Tiffany Chen of Green Long Beach! to give us tips on how to have an easy and sustainable Thanksgiving meal.
