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the Hi-lo

the Hi-lo

The arts & culture section of the Long Beach Post that tells you what to do, eat, hear, see and experience in the LBC.

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Ashley Bolter

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Posted inFood

40 years on, family-owned Phnom Penh Noodle Shack keeps celebrating Cambodian food and culture

by Ashley Bolter May 20, 2025May 20, 2025

The neighborhood institution is offering a discount for customers during Cambodian Restaurant Week that runs through May 25.

Posted inFood

NYC Chop Cheese brings New York specialty sandwiches to Fourth Street

by Ashley Bolter May 13, 2025May 14, 2025
Posted inFood

Schooner or Later, a beloved brunch spot that revels in Long Beach history, is turning 40

by Ashley Bolter May 6, 2025May 6, 2025
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