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the Hi-lo

the Hi-lo

The arts & culture section of the Long Beach Post that tells you what to do, eat, hear, see and experience in the LBC.

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Food

Posted inFood

Mediterranean restaurant Olive by the Bay opens in Vibes’ old location on the Peninsula

Avatar photo by Jacob Sisneros June 21, 2024June 21, 2024
Posted inFood

Chef Eugene Santiago reinterprets classic Filipino food with a farm-fresh, community-focused sensibility

Avatar photoAvatar photo by Thomas Cordova and Jacob Sisneros June 19, 2024June 19, 2024
Posted inFood

Long Beach’s first women’s sports bar now has an opening date and a location

Avatar photo by Jacob Sisneros June 8, 2024June 6, 2024
Posted inFood

Wide Eyes Open Palms is changing hands, but it will remain a welcoming LGBTQ space, owners say

Avatar photo by Jacob Sisneros May 30, 2024May 30, 2024
Posted inFood

Tons of smoked meats, whiskey tastings and music: The Long Beach BBQ Festival is Saturday

Avatar photo by Staff Reports May 23, 2024May 23, 2024
Posted inFood

Review: Thai District in Downtown Long Beach captures the flavor of Northern Thailand

Avatar photo by Kevin Osborn May 23, 2024May 23, 2024
Posted inFood

Turkish ice cream — a treat with a unique texture and flair — arrives in Belmont Shore

Avatar photo by Jacob Sisneros May 21, 2024May 21, 2024
Posted inFood

Grilled Fraiche restaurant permanently closes, according to co-founder

Avatar photo by Staff Reports May 8, 2024May 8, 2024
Posted inFood

New fine dining restaurant, 4 Shore, to take place of Chianina in Naples

Avatar photo by Melissa Evans May 6, 2024May 6, 2024
The "Spring Into Me" mocktail at Shirley's Temple in Signal Hill. Photo by Eli Cabari.
Posted inFood

Review: No alcohol needed at Shirley’s Temple Deli and Mocktails

Avatar photo by Kevin Osborn April 26, 2024April 26, 2024

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