The man that was part of the original crew of District Wine has set his sights on getting foot traffic, empty stomachs and thirsty throats to Rainbow Bridge.
After months of construction and virus-related stress, Bixby Knolls’ newest eatery will be soft opening the first week of August.
Ellie’s Deli, Chef Jason Witzl’s more casual offshoot in the space that formerly housed Ellie’s, will be opening Thursday, July 9 in Alamitos Beach.
The famed chef will join The Bungalow Hospitality Group by overseeing the menu of its first Long Beach location at 2nd & PCH retail and dining complex.
“Think Pizza Hut from the ’80s with a little more class and finesse.”
Knead Donut & Tea has officially expanded it carb empire, opening a second location at 5101 E. Pacific Coast Highway.
Wild Chive, the brainchild of Brooklyn-based vegan chef Soozee Nguyen that has been a vagabond staple across the city, will finally have its forever-home. Nguyen has a signed a lease for the building at 2650 E. Broadway.
After months and months of re-modeling, the beloved pho space known as Phở Hông Phát will reopen its doors in Zaferia come May 21.