Matt Miller, Author at the Hi-lo

The arts & culture section of the Long Beach Post that tells you what to do, eat, hear, see and experience in the LBC.

Food

5 places to cool off on National Ice Cream Sandwich Day

by Matt Miller August 1, 2022March 20, 2023

Who doesn’t love an ice cream sandwich?

Tony’s Kitchen in Bixby Knolls has a little bit of everything

by Matt Miller July 30, 2022July 30, 2022

‘Like a cosmic pull to return to my roots’: Son of Papadakis Taverna owner to open new East Village cafe

by Matt Miller July 18, 2022

Build your own baleadas at Honduras Kitchen

by Matt Miller April 17, 2022April 15, 2022

LA’s Sesame Dinette brings umami overload to Long Beach

by Matt Miller April 12, 2022April 12, 2022

Food, The Hi-lo

The sleeper brunch spot with no line, no waiting

by Matt Miller April 4, 2022April 4, 2022

Skip the hot dog and go straight for the burger at Sideburns—it’s the best in town

by Matt Miller March 25, 2022March 25, 2022

Food, The Hi-lo

Vegan Castle in West Long Beach perfectly mimics taste and texture of sushi

by Matt Miller March 22, 2022March 22, 2022

Food

TransparentSea Farm—a more sustainable and delicious way of growing prawns

by Matt Miller March 20, 2022March 20, 2023

Food

5 old-school coffee houses where you can hang for hours on end

by Matt Miller March 16, 2022March 16, 2022