Holiday Happy Hour: The Champagne Cocktail for a fancy New Year’s cheers
Reporter Cheantay Jensen demonstrates how to make a fancy Champagne cocktail for a fancy New Year’s Eve.
Reporter Cheantay Jensen demonstrates how to make a fancy Champagne cocktail for a fancy New Year’s Eve.
The Long Beach Post’s multimedia reporter, Jackie Rae, shows you how to make a sparkly blue drink to toast to the new year with.
Columnist Tim Grobaty dives into the history and election-winning recipe of the historic Ward 8 cocktail.
Reporter Laura Anaya-Morga shows us how to make a traditional Puerto Rican coconut cocktail called the Coquito, which is Spanish for little coconut.
Long Beach Post publisher and CEO, David Sommers shares a recipe for the “Dr. Pedersen,” a gin, elderflower cocktail named after his wife.
Stephanie Perez and Candice Wong show you how to make a grumpy Grinch cocktail that can liven up any party, even a Christmas one.
City Hall reporter Jason Ruiz kicks off year two of the Long Beach Post staff’s holiday drink videos with bourbon and apple cider holiday punch.
The Long Beach Post is here to help, and this week we are publishing a series of videos ahead of New Year’s Eve on how to make our favorite drinks.
The Long Beach Post is here to help, and this week we are publishing a series of videos ahead of New Year’s Eve on how to make our favorite drinks.
The Long Beach Post is here to help, and this week we are publishing a series of videos ahead of New Year’s Eve on how to make our favorite drinks.