Posted inThe Hi-lo 5 places to grab a special prix fixe New Year’s Eve dinner by Matt Miller December 26, 2021February 10, 2022
Posted inThe Hi-lo Wishes do come true: Downtown’s Ammatoli expands into former BurgerIM by Staff ReportsDecember 21, 2021December 22, 2021
Posted inThe Hi-lo At new Taco Masa, whatever you order, make sure it’s the adobada by Matt Miller November 11, 2021February 10, 2022
Posted inThe Hi-lo El Barrio Cantina opens at former Ashley’s spot in Alamitos Beach by Matt Miller November 2, 2021February 10, 2022
Posted inFood ‘Peru was born in me’: Waiter-turned-chef strives for authenticity with Casa Chaskis restaurant by Crystal Niebla July 3, 2021June 28, 2021
Posted inThe Hi-lo New DoorDash entrepreneur support program awards two Long Beach restaurants $20K by Cheantay Jensen April 1, 2021April 2, 2021
Posted inThe Hi-lo ‘It’s kind of a mad dash’: Restaurants scramble to reopen outdoor dining by Cheantay Jensen January 26, 2021January 26, 2021
Posted inNews, Recent Articles Forced to close patios and parklets, restaurants revive mini-markets by Alena Maschke November 27, 2020December 3, 2020
Posted inThe Hi-lo ‘It’s been a nightmare:’ With a limited talent pool constantly in flux, restaurants play the adapting game by Brian Addison August 21, 2020August 26, 2020
Posted inNews Long Beach to close part of Pine Avenue indefinitely to help restaurants by Staff ReportsAugust 7, 2020
